Aire is a new Spanish dining experience set to open in Causeway Bay

Aire brings authentic Basque flavours to Causeway Bay, transforming the local culinary scene in January 2025

Aire, a new Spanish restaurant, will open in January 2025 at Lee Gardens, Causeway Bay. This venue aims to redefine the Spanish dining experience in Hong Kong.

Aire offers a unique menu focused on Basque grill cooking. Diners can expect quality seafood and meats sourced from Spain and the Mediterranean. The menu features tapas plates and larger dishes designed for sharing.

The restaurant is conceptualised by Edgard Sanuy Barahona, the Head of the Spanish Restaurant Division at Epicurean Group. Aire joins Pica Pica and Bàrbar expanding the group’s presence to four Spanish restaurants by 2025.

Guests will enjoy a Mediterranean atmosphere with both indoor and outdoor seating. The stylish décor reflects Spanish culture, creating a sophisticated yet casual dining experience.

Aire will serve homemade Sangria and a specialised wine list featuring selections from Spain. This focus on authentic flavours aims to create memorable dining experiences.

With its opening, Aire invites you to explore a taste of Spain in the heart of Hong Kong. 

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